Avocado Frozen Yogurt
September 14, 2012 at 1:00 pm Leave a comment
Yield:
Makes 12, 4-ounce servings
Ingredients
- 6 ripe avocados, flesh removed
- 6 oz. plain non-fat Greek yogurt
- 1 tablespoon Truvia
- 1 tablespoon vanilla extract
Note: Add 1 tablespoon cocoa powder for chocolate, or blend with fresh fruit purees for more flavor options.
Instructions
Click Here to see the rest of the instructions
Source: http://www.dietsinreview.com/recipes/avocado-frozen-yogurt/
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